Mixed Root Vegetables Fries
Individually quick-frozen beetroot, carrot and parsnip, coated in a rice flour batter.
0g Trans Fat
130 calories per serving
Gluten free
Vegan
Serving Size 1 cup (80g) contains
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
This vibrant mix of nutritious root vegetables (beetroot, carrots and parsnips) are peeled, cut, freshly packed and ready to oven bake all year round. Their earthy and natural flavor mixed with their crispy texture make them the perfect combination.
About 5 Servings per bag Serving Size 1 cup (80g) |
Amount per serving | % Daily Value* |
---|---|---|
Calories | 130 | |
Total Fat | 7g | 9% |
Saturated Fat | 0.5g | 3% |
Trans Fat | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 130mg | 6% |
Total Carbohydrate | 14g | 6% |
Dietary Fiber | 4g | 14% |
Total Sugars | 7g | |
Includes 0g added sugar | 0% | |
Protein | 2g | |
Vitamin D | 0mcg | 0% |
Calcium | 20mg | 2% |
Iron | 0.5mg | 2% |
Potassium | 210mg | 4% |
Carrot, Parsnip, Red Beetroot, Sunflower Oil, Rice Flour, Modified Potato Starch, Potato Dextrin, Maize Flour, Salt, Tapioca Dextrin, Raising Agents: Diphosphates and Sodium Carbonates, Stabilizers: Xanthan Gum and Methyl Cellulose, Colors: Paprika Extract and Curcumin.