Spinach Bites With Char-Grilled Aubergines, Pomegranate & Citrus Tahini Dressing.

servings 4
prep time 30 minutes

This is an amazing BBQ’ed salad that you have to try. We have spiced chargrilled aubergines, our crispy Spinach Bites, juicy pomegranate seeds and a deliciously creamy tahini dressing. The different textures and flavours will have you making this all across the summer months and the best part? It’s so easy!

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ingredients

1 Bag of STRONG ROOTS Spinach Bites
2 tbsp of pomegranate seeds

Char-Grilled Aubergine
2 aubergines, sliced
3 tbsp of olive oil
1 tbsp of cumin powder
Zest of 1 lemon
Salt & pepper

Citrus Tahini Dressing
Juice of 1 orange
1 Lemon Juice
1 clove of garlic, minced
1 tbsp of white wine vinegar
2 tbsp of tahini paste
Salt & pepper

method (tick as you go)

1

Pre-heat the BBQ to a medium temperature.

2

Add the Spinach Bites to the BBQ and cook for 6 minutes on each side.

3

Toss the aubergine slices in a large bowl with the cumin, olive oil and lemon zest.

4

Place on the pre-heated BBQ and cook for 3 minutes per side.

5

Place all the citrus tahini ingredients into a food processor and blend.

6

Arrange the cooked aubergine slices on a platter, place the Spinach Bites on top and drizzle over the citrus tahini dressing, sprinkle with pomegranate seeds.

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