Garlic Roasted Sweet Potato Chili

servings 2
prep time 20

A hearty, warm bowl of chili and Garlic Roasted Sweet Potato Chunks which feel like a hug.  


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1 bag Roasted Garlic Sweet Potato Chunks  
2 cloves garlic  
1 medium onion  
1tsp coconut oil  
1 tin chill beans  
1 tin tomatoes  
Plant based sour cream 
Fresh Herbs  
Sprinkle salt & pepper  


method (tick as you go)


Add the garlic chunks to a tray and cook as per cooking instructions.  


Finely chop the garlic and onion and add to heated pan with the coconut oil. Cook for 5 minutes. 


Add the tins of chilli beans and tomatoes to the saucepan. Season to preferred liking and simmer for 10-15 minutes.  


Remove the Sweet Potato Chunks from the oven and stir into the chilli bean.  
Serve with a dollop of the sour cream and a sprinkle of fresh herbs.  

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